Test equipment and testing equipment:

-   Equipped with 500mL micro test equipment, can be extracted,  isomerization,hydrogenation and oxidation reaction.

-   Equipped with 100L small test equipment, can be extracted,  isomerization,hydrogenation and oxidation reaction.

-  Equipped with high performance liquid chromatography (HPLC), gas  chromatography (GC), UV, UV spectrophotometer and other advanced testing  equipment, used in process control and quality inspection.

-  With technological development ability, for processing customers can  trycertification test, after amplification, in mass production.

Quality control and management:

-  Reference and using ISO9001 and ISO22000 (HACCP) standard management,to  manage the production process and product quality.

-  Production process in accordance with the food safety and health  requirements and standards organization of production.